1) Discussing the significance of the neurotransmitters within the neurotransmission.
Explain the neurotransmitters and discuss their role in the neurotransmission. Also describe how they are liberated, also how they affect the receiving neurons, and how they are eliminated from the receptor sites.
2) Describing a relationship between the dietary fat intake and related health concerns.
High fat foods are globally regarded to be unhealthy, especially related to the heart disease. They have also been implicated within the obesity, improved risk of cancer and several other health problems. What the science say about the relationship between our dietary fat intake and related health concerns?